New York Times Jamaican Beef Patties

A person enters the front door of Kingston Tropical Bakery, a Jamaican bakery in the Bronx.
Outside of Kingston Tropical Bakery in the Bronx'southward Wakefield neighborhood.
Luke Fortney/Eater NY

13 Generously Blimp Jamaican Patties in New York City

Where to find patties packed with spicy beef, curry chicken, meatloaf, cod fish, and more

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Outside of Kingston Tropical Bakery in the Bronx'southward Wakefield neighborhood.
| Luke Fortney/Eater NY

With help from local supplier Belfry Isles, mass-produced versions of the Jamaican patty have institute their style into the display cases of bodegas and slice shops across the city. But for something flakier, homemade, and preferably steaming when cracked open, head to one of the 13 restaurants on this listing. This guide includes decades-old bakeries — Champion Bakery, Trinidad Golden Place — forth with neighborhood favorites in the metropolis's growing patty scene, like Uptown Veg and Veggies, which serve vegetarian versions of the beloved baked good.

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Note: Restaurants on this map are listed geographically.

4374 White Plains Rd
Bronx, NY 10466

Some of New York's best patties are establish on this stretch of the Bronx toward the terminate of the 2 subway line. The decades-onetime Paul's Caribbean Baker, non much more than than a counter and refrigerator up front end, is one such case, serving plump patties with lentil, mashed chickpea, and other fillings. The ground beef version comes in its signature yellow pastry, smooth on top with some crunch around the edges.

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4000 White Plains Rd
Bronx, NY 10466

Kingston Tropical Bakery is located less than a block from Champion Baker, also on this list, just there's plenty demand for these business' baked appurtenances that both tend to draw a crowd. The patties sold here are made using a smooth, not flakey, crust that gives mode to generous beef and curry chicken fillings. Farther downwards on the menu, and all-time of all, is the meatloaf, a patty-shaped slice of coco bread packed with meat that'due south big on beefy flavour, with a pleasant funk.

A crescent-shaped beef patty split in two and not lacking in filling.
A crescent-shaped beef patty with plenty of filling.
Luke Fortney/Eater NY
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3978 White Plains Rd
Bronx, NY 10466

Step inside this bakery at the right hour, and prepare to be smacked by the odor of fresh-broiled coco bread, a Caribbean area baked adept typically made from flour and coconut milk. The buttery, not-as well-sweetness rolls are oftentimes eaten with a patty wedged inside, and though this sandwich might look dry out, don't underestimate the patties here. The back-scratch chicken, pictured here, is enough saucy and just hot enough to burn the roof of your mouth if y'all're non careful.

A hand clutches a yellow patty tucked into a piece of coco bread.
A chicken curry patty tucked into a slice of coco staff of life.
Luke Fortney/Eater NY
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52 E 125th St
New York, NY 10035

Sandwiched between two locations of Golden Krust in Harlem is Uptown Veg, the first of two vegetarian patty spots on this list. This takeout restaurant is probably improve known for its steam trays of curried tofu, vegan mac and cheese, collard greens, and more than, merely further back in the shop, an easy-to-miss display instance offers several kinds of patties. Guild the ones made with yellow split up pea or refreshing callaloo, a steamed Caribbean vegetable dish.

A flakey, rectangular patty stuffed with callaloo.
All of the patties at Uptown Veg, this version with callaloo included, are vegetarian.
Luke Fortney/Eater NY
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43-43 10th St
Long Island City, NY 11101

What started as a weekend pop-up in Williamsburg has grown into this citywide commitment business based out of Long Island City. Branch Patty delivers their patties frozen, merely leave your doubts at the door considering this colorful array of patties is among the best we've tasted in Brooklyn. Sure, they cost $5 to $six each, but why shouldn't they, packed as they are with Impossible beefiness, chickpea curry, jerk mushroom, and other ingredients?

An overhead photograph of three colorful patties on aluminum foil.
A trio of patties from Branch Patty.
Luke Fortney/Eater NY
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16417 Jamaica Ave
Jamaica, NY 11432

For some of the city's very best patties, head to Jamaica, a Queens neighborhood that isn't named for the Caribbean island or its patties, but easily could be. At Jamaican Flavors, patties come up with all the usual fillings, and a few that are harder to find, including saltfish ($two.75 to $3.75 each). Guild them plain or stuffed inside a piece of coco bread for $one.25 more.

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13217 Liberty Ave
Queens, NY 11419

At the lesser of a sizable bill of fare that advertises currant rolls and pine tarts, this decades-old Richmond Hill bakery offers Jamaican and Guyanese patties, the latter made with short crust, rather than the flakey pastry found at other spots on this listing. Patties of both diversity tin be ordered with chicken or beef, and at $1.25 to $two apiece, they rank every bit some of the most affordable in the city.

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8. Piffling Miss Muffin 'North' Her Stuffin

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768 Washington Ave
Brooklyn, NY 11238

Prospect Heights' best patties are constitute at this baker that also sells steamed fish, oxtail, and goat roti on weekends. Beef and chicken patties are broiled throughout the twenty-four hours and are enough flakey, even after an hour out of the oven ($2.50 to $2.75). Despite this shop's proper noun, the thinner patties sold here lack some of the "stuffin" found in others on this list, but well-seasoned fillings — spicy beef, back-scratch chicken, among others — more than than recoup.

A hand holds a flakey curry chicken patty in a piece of parchment paper.
A flakey curry craven patty.
Luke Fortney/Eater NY
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788 Nostrand Ave.
Brooklyn, NY 11216

The patties at this Trinidadian-Chinese restaurant are thick and rectangular, blimp with ground beef that's sometimes in demand of a dab of Scotch bonnet hot sauce but still perfectly filling ($2.l). It'south the only kind of patty bachelor on this wide-reaching menu, which besides advertises doubles, roti, fish and chips, and Trinidadian chow mein. Time your visit around 3 p.m., when currant rolls are plucked fresh from the oven and describe a oversupply.

A person stands at a counter making an order from a lengthy list of specials that include chow mein, roti, and other Trinidadian-Chinese specials.
The counter at Trinidad Golden Place.
Luke Fortney/Eater NY
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994 Nostrand Ave.
Brooklyn, NY 11225

This smoothie and juice store with three locations in Brooklyn also serves vegetarian patties. They come up out of the oven around eleven a.k., according to a store employee, made with pumpkin, jerk plantain, callaloo, and other ingredients that more than stand up-in for a traditional ground beefiness filling. Try the lentil and split pea patties, which come up plenty hot in a flakey, rectangular crust.

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1109 Nostrand Ave.
Brooklyn, NY 11225

A small crowd forms outside of Allan'due south Bakery almost mornings, and though many of the people in line are hither for currant rolls and coconut breadstuff, the patties are likewise worth the wait. The standard beef version — done up in a soft, light-dark-brown crust — costs but under $2 each, while another fabricated with cod fish ($iii.95) is total of flakey, fishy flavour. Order one of each, and one of the currant rolls advertised in large font on its sign, for a full meal.

A queue of customers forms in front of Allan's Bakery in Brooklyn.
A line amasses in front of Allan's Bakery virtually mornings.
Luke Fortney/Eater NY
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3122 Church Ave
Brooklyn, NY 11226

At that place'southward nothing quite similar a beef patty from Tastee Pattee, and thankfully for us, this Caribbean restaurant has a handful of locations beyond Brooklyn. Burnt orangish, securely flavorful, and griddled with cheddar cheese, the patties served hither are virtually-perfect by themselves — and actually perfect when tucked into a piece of buttery coco bread.

A hand clutches an orange beef patty with cheese wrapped in a piece of coco bread.
A beef patty with cheese, wedged into a piece of coco bread.
Luke Fortney/Eater NY
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13. Gilded Krust Caribbean Restaurant

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2223 Church Ave
Brooklyn, NY 11226

The all-time Golden Krust is the one closest to home, but this location in central Brooklyn wins points for its proximity to Little Caribbean. Don't wait a life-changing pastry (the crust is tougher than many of the other patties served in this Brooklyn neighborhood), only you can count on flavorful fillings — spicy beef, jerk chicken — that are ameliorate than yous'd think from a chain of this size. Plus, they're Shaggy-approved.

A spicy beef patty from restaurant chain Golden Krust sits on its wrapper.
A spicy beef patty from Golden Krust.
Luke Fortney/Eater NY
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ane. Paul'south Caribbean area Baker Inc.

Some of New York'southward best patties are constitute on this stretch of the Bronx toward the cease of the two subway line. The decades-old Paul's Caribbean Bakery, not much more than a counter and refrigerator upwards front, is one such case, serving plump patties with lentil, mashed chickpea, and other fillings. The ground beefiness version comes in its signature yellow pastry, smooth on meridian with some crunch around the edges.

4374 White Plains Rd
Bronx, NY 10466

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2. Kingston Tropical Baker

A crescent-shaped beef patty split in two and not lacking in filling.
A crescent-shaped beef patty with enough of filling.
Luke Fortney/Eater NY

Kingston Tropical Baker is located less than a block from Champion Bakery, too on this list, just there'south enough demand for these business' baked goods that both tend to draw a crowd. The patties sold here are made using a smooth, not flakey, crust that gives way to generous beef and back-scratch craven fillings. Further down on the menu, and all-time of all, is the meatloaf, a patty-shaped piece of coco bread packed with meat that's large on beefy flavor, with a pleasant funk.

4000 White Plains Rd
Bronx, NY 10466

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3. Champion Bakery Inc

A hand clutches a yellow patty tucked into a piece of coco bread.
A chicken curry patty tucked into a piece of coco bread.
Luke Fortney/Eater NY

Step inside this bakery at the correct 60 minutes, and fix to be smacked past the smell of fresh-broiled coco bread, a Caribbean baked good typically made from flour and kokosnoot milk. The buttery, not-too-sweet rolls are frequently eaten with a patty wedged inside, and though this sandwich might await dry out, don't underestimate the patties here. The curry chicken, pictured here, is enough saucy and simply hot enough to fire the roof of your mouth if yous're not careful.

3978 White Plains Rd
Bronx, NY 10466

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4. Uptown Veg

A flakey, rectangular patty stuffed with callaloo.
All of the patties at Uptown Veg, this version with callaloo included, are vegetarian.
Luke Fortney/Eater NY

Sandwiched between two locations of Golden Krust in Harlem is Uptown Veg, the first of ii vegetarian patty spots on this listing. This takeout eating house is probably better known for its steam trays of curried tofu, vegan mac and cheese, collard greens, and more, only further dorsum in the store, an easy-to-miss brandish example offers several kinds of patties. Gild the ones made with yellow split pea or refreshing callaloo, a steamed Caribbean vegetable dish.

52 E 125th St
New York, NY 10035

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5. Branch Patty

An overhead photograph of three colorful patties on aluminum foil.
A trio of patties from Branch Patty.
Luke Fortney/Eater NY

What started as a weekend pop-upward in Williamsburg has grown into this citywide delivery business organisation based out of Long Isle City. Branch Patty delivers their patties frozen, but leave your doubts at the door because this colorful array of patties is among the best nosotros've tasted in Brooklyn. Sure, they cost $5 to $vi each, only why shouldn't they, packed equally they are with Impossible beef, chickpea back-scratch, wiggle mushroom, and other ingredients?

43-43 tenth St
Long Island City, NY 11101

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6. Jamaican Flavors

For some of the city's very all-time patties, head to Jamaica, a Queens neighborhood that isn't named for the Caribbean island or its patties, but easily could exist. At Jamaican Flavors, patties come with all the usual fillings, and a few that are harder to find, including saltfish ($ii.75 to $3.75 each). Order them plainly or stuffed inside a piece of coco bread for $1.25 more.

16417 Jamaica Ave
Jamaica, NY 11432

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7. Sybil's

At the bottom of a sizable menu that advertises currant rolls and pine tarts, this decades-old Richmond Hill bakery offers Jamaican and Guyanese patties, the latter made with short crust, rather than the flakey pastry found at other spots on this listing. Patties of both multifariousness tin can be ordered with craven or beef, and at $1.25 to $ii apiece, they rank equally some of the most affordable in the city.

13217 Liberty Ave
Queens, NY 11419

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viii. Little Miss Muffin 'N' Her Stuffin

A hand holds a flakey curry chicken patty in a piece of parchment paper.
A flakey curry chicken patty.
Luke Fortney/Eater NY

Prospect Heights' best patties are constitute at this bakery that too sells steamed fish, oxtail, and goat roti on weekends. Beefiness and chicken patties are baked throughout the day and are plenty flakey, even after an 60 minutes out of the oven ($2.fifty to $2.75). Despite this store's proper name, the thinner patties sold here lack some of the "stuffin" institute in others on this list, only well-seasoned fillings — spicy beef, curry chicken, amid others — more than compensate.

768 Washington Ave
Brooklyn, NY 11238

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nine. Trinidad Golden Identify

A person stands at a counter making an order from a lengthy list of specials that include chow mein, roti, and other Trinidadian-Chinese specials.
The counter at Trinidad Golden Place.
Luke Fortney/Eater NY

The patties at this Trinidadian-Chinese restaurant are thick and rectangular, blimp with ground beef that's sometimes in need of a dab of Scotch bonnet hot sauce but still perfectly filling ($2.50). It's the merely kind of patty bachelor on this wide-reaching carte, which also advertises doubles, roti, fish and fries, and Trinidadian chow mein. Time your visit around iii p.g., when currant rolls are plucked fresh from the oven and describe a oversupply.

788 Nostrand Ave.
Brooklyn, NY 11216

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10. Veggies

This smoothie and juice store with three locations in Brooklyn also serves vegetarian patties. They come out of the oven around 11 a.m., according to a store employee, made with pumpkin, wiggle plantain, callaloo, and other ingredients that more than stand-in for a traditional basis beef filling. Effort the lentil and separate pea patties, which come plenty hot in a flakey, rectangular crust.

994 Nostrand Ave.
Brooklyn, NY 11225

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11. Allan's Baker

A queue of customers forms in front of Allan's Bakery in Brooklyn.
A line amasses in forepart of Allan's Bakery nigh mornings.
Luke Fortney/Eater NY

A modest crowd forms outside of Allan's Bakery well-nigh mornings, and though many of the people in line are hither for currant rolls and coconut bread, the patties are as well worth the wait. The standard beef version — done upward in a soft, lite-dark-brown crust — costs just under $2 each, while another made with cod fish ($three.95) is total of flakey, fishy flavour. Order one of each, and one of the currant rolls advertised in big font on its sign, for a total meal.

1109 Nostrand Ave.
Brooklyn, NY 11225

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12. Tastee Pattee

A hand clutches an orange beef patty with cheese wrapped in a piece of coco bread.
A beef patty with cheese, wedged into a piece of coco bread.
Luke Fortney/Eater NY

There's naught quite like a beef patty from Tastee Pattee, and thankfully for us, this Caribbean area eatery has a handful of locations across Brooklyn. Burnt orange, deeply flavorful, and griddled with cheddar cheese, the patties served hither are near-perfect by themselves — and actually perfect when tucked into a slice of buttery coco bread.

3122 Church Ave
Brooklyn, NY 11226

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thirteen. Golden Krust Caribbean Eatery

A spicy beef patty from restaurant chain Golden Krust sits on its wrapper.
A spicy beefiness patty from Golden Krust.
Luke Fortney/Eater NY

The best Golden Krust is the one closest to home, only this location in central Brooklyn wins points for its proximity to Picayune Caribbean. Don't expect a life-irresolute pastry (the chaff is tougher than many of the other patties served in this Brooklyn neighborhood), simply you lot can count on flavorful fillings — spicy beef, jerk chicken — that are ameliorate than you'd recollect from a chain of this size. Plus, they're Shaggy-canonical.

2223 Church Ave
Brooklyn, NY 11226

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Source: https://ny.eater.com/maps/best-beef-patties-jamaican-brooklyn-nyc

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